Description
Sprouted wheat and sprouted rye are mixed with dates and walnuts for extra natural sweetness, flavour and crunch. An indulgent healthy cake substitute great for those avoiding refined sugar.
- No additives or preservatives
- Flourless
- Good source of dietary fibre
- Source of protein
- Low sodium
- No added salt
- Vegan friendly
Ingredients
Wheat* and rye* sprouted in filtered water, dates^ (8%), walnuts^ (5%), rice flour^. Cooking aid: extra virgin olive oil^ (trace amounts to release loaf from baking pan). *Certified Biodynamic ^Certified Organic
Allergens
CONTAINS WHEAT, RYE, GLUTEN (NOT ADDED), TREE NUTS.
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