Let’s get back to basics, get those hands dirty and feel the love… consider it a little finger-facial. Made from organically and sustainably grown buckwheat, this flour is milled with meticulous care, without any treatments. Despite its name, buckwheat is actually the fruit of a plant related to rhubarb and sorrel. It’s rich flavour complements many recipes. It’s popular in many nations for its nutritional benefits – Eastern Europe for blinis, US for crepes and pancakes, Asia for Japanese soba noodles.
Serving size100g (7 servings per pack)
|Avg per Serving||Avg per 100g|
|Fat, total (g)||3.4||3.4|
|– saturated (g)||1.0||1.0|
|– trans (g)||0||0|
|– sugars (g)||3.0||3.0|
|Dietary Fibre (g)||10.0||10.0|
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.
100% Certified Organic Buckwheat Flour