Nutra Organics Vegetable Broth Garden Veggie 125g

Description

Vegetable Broth is chock full of goodness, no bones about it! This delicious elixir is your whole veggie garden in a cup. Plus with ingredients such as deactivated nutritional yeast naturally filled with B vitamins, Vegetable Broth not only tastes delicious but also support immunity, energy and gut wellbeing~. With nourishing red miso and Tasmanian kelp, Vegetable Broth is also a wholesome vegan stock alternative. One serve of our Vegetable Broth is equal to one serve of veggies, making it even easier to get in your daily serves.

With 4 naturally delicious flavours to choose from, our Vegetable Broth powders are versatile, making it easy to incorporate into your cooking routine. Use as a base for soups, stews, sauces, and gravies for added nutrition and taste.

Not only are our Vegetable Broth powders paleo and keto-friendly, but they are also an instant solution for those on-the-go mornings. Simply add the recommended amount to hot water, stir, and enjoy the nourishing benefits of broth.

• Immunity^
• Gut Wellbeing^
• Wound Healing^
• Bone Support^
• Antioxidant Protection^
• Garden Veggie flavour is Low FODMAP

~when consumed in conjunction with a healthy, varied diet.

Ingredients

Inactive Nutritional Yeast Flakes, Red Miso (Soybeans*, Rice*, Salt), Vegetables (17 %) (Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli*), Sea Salt, Turmeric*, Arctic Sea Algae* (Calcium), Sprouted Brown Rice Protein*, Tasmanian Kelp*, Parsley Flakes, Chive Flakes, Black Pepper. *Certified Organic Ingredients

Nutrition Information

NUTRITION INFORMATION When prepared as per serving suggestion
SERVINGS PER PACK: 20.5	SERVING SIZE:  6 G IN 200 ML WATER
	AVG. QTY. PER PREPARED SERVE	AVG. QTY. PER 100 ML
ENERGY	76 kJ	38 kJ
PROTEIN, TOTAL	1.6 g	0.8 g
GLUTEN	NOT DETECTED	NOT DETECTED
FAT, TOTAL	0.3 g	0.2 g
SATURATED	LESS THAN 0.1 g	LESS THAN 0.1 g
CARBOHYDRATE	2.0 g	1.0 g
SUGARS	0.9 g	0.4 g
DIETARY FIBRE	0.5 g	0.3 g
SODIUM	371 mg	185 mg
CALCIUM	101 mg (13 % RDI)	50 mg
ZINC	4.2 mg (35 % RDI)	2.1 mg
VITAMIN B1	0.2 mg (22 % RDI)	0.1 mg
VITAMIN B2	0.9 mg (54 % RDI)	0.5 mg
VITAMIN B3	6.6 mg (66 % RDI)	3.3 mg
VITAMIN B6	0.4 mg (25 % RDI)	0.2 mg
FOLATE	71 mcg (35 % RDI)	35.3 mcg
VITAMIN B12	1.9 mcg (96 % RDI)	1.0 mcg

Percentage Recommended Dietary Intake.

Allergens

Contains Soy. Manufactured in a facility that also processes products containing milk, egg, sesame, lupin, fish, crustacean, mollusc and tree nuts.

Directions

Simply add 6 grams (2 teaspoons) to 200 mL of boiling water. Enjoy as a cup of nutritional broth, or use as a base for soups, stews, sauces and gravies for nutrition and taste.