Description
Taste what everyone’s raving about. Delicious dairy-free, vegan, plant-based mozzarella-style shreds that really melt. Made right here in Australia.
This is your go-to shredded mozzarella cheese alternative. It’s the dairy-free cheese delight that will have you salivating.
Finally, a plant-based Mozzarella that can melt on top of a pizza, potato bakes and much much more. Of course, you can use these shreds on salads and uncooked food, but everyone is excited about how this vegan cheese feels like you’re being naughty and eating real cheese.
Ingredients
Water, Soy Milk (Filtered Water, Organic Whole Soya Beans, Organic Sunflower Oil, Sea Salt), Coconut Oil, Canola Oil, Tapioca Starch, Vegan Flavours, Thickener (Agar Agar), Modified Food Starch (1422), Yeast Flakes, Sea Salt, Vegetable Fibre, Emulsifier (Soy Lecithin), Antioxidants (Citric Acid), Preservative (Sorbic Acid)
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