Description
These Gluten Free Corn Cakes are light and crunchy and packed full of the goodness of organically grown golden corn. Made with only two ingredients, corn and a touch of salt! Delicious eaten on their own, or add your favourite toppings for a substantial snack.
Dietary: Gluten Free, Vegan, Plant Based, No Added Sugar, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe
Values: Certified Organic, B Corp Certified Brand
Ingredients
Corn* 99.5%, Salt (*Certified Organic)
Allergens
May contain Sesame.
Nutrition Information
| serving size: | 12.4 g (approx.10 servings per pack) |
| Nutrition | Average Per Serve | Average Per 100g |
|---|---|---|
| Energy (kJ) | 181 | 1440 |
| Protein (g) | 0.6 | 4.4 |
| gluten ppm | 0 g | 0 g |
| Fat, total (g) | 0.1 | 0.8 |
| – saturated (g) | 0 | 0.1 |
| Carbohydrate (g) | 9.7 | 77 |
| – sugars (g) | 0.1 | 0.6 |
| Sodium (mg) | 25 | 196 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.
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