Description
Damona Pepperjack is full of flavour with added fried green and dried chilli. Try it melted on nachos, in a toastie or anywhere else you need excellent melted dairy free vegan cheese goodness with your food.
This non-dairy pepperjack with a kick of chilli is lovingly hand-made in Melbourne, to provide a beautiful alternative to dairy cheese with all the right flavours. As good melted on nachos or toasties, as it is served sliced on fresh bread or crackers, this cheese is versatile and delicious for any occasion.
Ingredients
Cultured Soy milk*, Coco nut oil*, Tapioca Starch*, Carrageenan, Nutritional Yeast, Apple cider vinegar*
Lemon juice, Himalaya salt, Red & green chilli, Mustard Powder, Turmeric, Natural Preservative (E 235). *Certifed organic ingredients
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