Description
Organic Brown Basmati Rice is an aromatic long-grain rice that has a distinctive, light, nutty flavour and chewy texture. Organic brown basmati rice has a lower glycaemic index than other varieties of brown or white rice so it is a healthy alternative for people monitoring their blood glucose levels. It does takes longer to cook than white basmati rice.
- Dairy free
- Low sodium
- Low sugar
- Vegetarian
- Vegan
- Country of Origin India or Pakistan (depending upon availability)
Basmati rice has a mild nutty flavour. It is often used with Indian cuisine and works particularly well with curry’s and coconut flavours. It is a delicious and healthy alternative to white rice as a side dish, steamed along with dals or curries, in salads, as a fried rice, in pilafs, stir-fries or even desserts.
There are many ways to cook rice, pop over to the “how to cook rice” in our learn section to find the best method for you.
Ingredients
Organic Brown Basmati Rice
Nutrition Information
Serving Size (g/ml)50
Per 100g
Energy (kj) 1538
Protein (g) 7.2
Fat Total (g) 2.4
Fat Saturated (g) 0.4
Carbohydrate (g) 76.5
Sugars (g) 0.7
Fibre (g) 4.1
Sodium (mg) 5
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