Description
Savour the premium quality and pure taste of Marlee YellowFin Tuna in Extra Virgin Olive Oil—a standout pantry essential for seafood lovers seeking healthy, gourmet flavour. Hand-selected sashimi-grade YellowFin tuna is sustainably caught using the pole and line method, ensuring environmentally responsible fishing with no nets, purse seines, or longlines. Each portion is carefully packed in 100% Extra Virgin Olive Oil—no seed oils, no blends—just the highest quality oil to elevate the tuna’s natural richness.
The combination of succulent fish and rich olive oil creates a luscious, Mediterranean-inspired taste profile. The olive oil enhances the tuna’s silky texture and depth of flavour, while preserving the clean, fresh quality of premium seafood. Whether you’re crafting a quick salad, topping a protein-rich toastie, or enhancing your favourite pasta dish, these tuna portions offer both convenience and culinary elegance.
Marlee YellowFin Tuna isn’t just delicious—it’s also designed for the eco-conscious chef. The pole-and-line catch method reflects a deep commitment to sustainable sourcing and marine conservation.
Ingredients
Wild Caught Yellowfin Tuna (74%), Extra Virgin Olive Oil (19%),Water, Salt.
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