Description
These Moo Free Fondant Mini Eggs are all about that classic combo — a smooth dairy free chocolate shell with a soft, sweet fondant centre. Each bite has that familiar creamy filling you’d expect, just made without dairy.
They’re gluten free, dairy free and vegan, making them a handy Easter option when you need something safe but still genuinely enjoyable. Perfect for egg hunts, sharing around, or keeping tucked away for yourself when you don’t feel like negotiating over treats.
- Gluten free
- Dairy free
- Soy free
- Vegan
- Make in the UK
Ingredients
sugar, cocoa mass, shea oil, rice syrup, invert sugar syrup, cocoa butter, rice starch, glucose syrup, water, inulin, glucose-fructose syrup, shea liquid, rice flour, emulsifier: sunflower lecithin, glycerine.
Nutrition Information
| Servings per package: 7 Serving Size: 12g |
||
| As Per | Per Serve | Per 100g |
| Energy | 247kJ | 2060kJ |
| Protein | 0.1g | 1g |
| Fat, Total | 2.9g | 24.3g |
| Saturated | 1.7g | 14.3g |
| Carbohydrate, Total | 7.9g | 65.9g |
| Sugars | 6g | 50.1g |
| Dietary Fibre | * g | * g |
| Sodium | 0.5mg | 4mg |
Reviews
There are no reviews yet.