Description
You can finally enjoy the sweet without the bitter. Monk fruit’s sweetness comes from naturally occurring antioxidants called ‘mogrosides’. As the name says, Monk Fruit (also known as Luo Han Guo), is a fruit used by monks that lived in the misty mountains of China. They used this fruit for its intense sweetness and as a traditional Chinese medicine for centuries. Morlife’s Certified Organic Monk Fruit is vegan, gluten free & is a fruit juice powder, not an extract or sweetener blend.
Health Benefits
- Real Fruit, Real Sweet
- Antioxidants
- Keto Friendly
- Gluten Free & Vegan
- Less than 0.1 g Sugar per serve!
- I’m 8 X Sweeter Than Sugar
Morlife Certified Organic Monk Fruit can be used in anything that needs sweetening, such as hot and cold beverages, smoothies, cooking and baking.
ANTIOXIDANTS:
Total Antioxidant Capacity (16,600 µmol TE/100 g) measured by the Australian Government National Measurement Institute using an ORAC (Oxygen Radical Absorbance Capacity) Test.
Ingredients
Monk Fruit Juice Powder.
Allergens
Packed in a facility that processes products containing soy, dairy, tree nuts & fish
Nutrition Information
Servings Per Pack: 100
Serving size: 1g
Per 100g
Energy 1630kj
Protein 3.9g
Fat Less Than 0.1g
– saturated Less Than 0.1g
Carbohydrate 91.8g
– sugar 2.3g
Dietary Fiber Less Than 1g
Sodium 15mg
How to use
Morlife Certified Organic Monk Fruit can be used in anything that needs sweetening, such hot and cold beverages, smoothies, cooking and baking
Storage Conditions
Store below 25°C. In a cool dry place.
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