Description
Lovingly made in Australia.
Couverture is a high quality chocolate because it contains extra cocoa mass and cocoa butter, which is the native fat of the cocoa bean. When tempered, couverture chocolate has a lush sheen, a mellow and creamy flavour, with a melt-in-your-mouth texture.
Ingredients
(in order of amount of ingredients): *White Chocolate (*Cristallino Cane Sugar, *Cocoa Butter, *Whole Milk Powder)
*Ingredients certified organic. No use of GMOs.
Nutrition Information
| per 70g | per 100g | ||
|---|---|---|---|
| Energy (kJ) | 1731 | 2473 | |
| Protein (g) | 5.6 | 8.0 | |
| Fat – | Total (g) | 28.0 | 40.0 |
| Saturated(g) | 18.9 | 27.0 | |
| Carbohydrates – | Total (g) | 134.3 | 49.0 |
| Sugars(g) | 18.9 | 27.0 | |
| Sodium (mg) |
80.0 | 115.0 |
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