Description
Enhance your baked goods and home made treats with this premium, organic chocolate.
Smooth and velvety, this mylk chocolate will elevate your baking with the perfect blend of coconut and cacao.
Melt it, mix it, bake it and decorate with it.
Hand made in Australia with single origin cocao from Peru and imported premium ingredients.
ORGANIC CACAO BUTTER
A natural, plant-based fat made from organic cacao beans. Completely dairy free, cacao butter gives our chocolate that smooth, velvety, melt-in-your-mouth sensation.
ORGANIC CACAO POWDER
Derived from whole cacao beans, our organic cacao powder is minimally processed to retain micronutrients, antioxidants, and rich, chocolatey flavour.
ORGANIC COCONUT CREAM AND MILK
Dairy free and gluten free, our rich blend of organic coconut cream and coconut milk makes our frozen desserts absolutely dreamy.
Ingredients
Cacao (min 43%; cacao butter, cacao mass, cacao powder), sugar (raw, coconut), prebiotic tapioca fibre, coconut milk powder, carob, sunflower lecithin, natural vanilla flavour.
Ingredients certified organic.
Nutrition Information
| Serving per pack: 6 | Serving size: 13.30 g |
| Average Quantity | per serve | 100 g |
| Energy | 303 kJ | 2280 kJ |
| Protein | 0.4 g | 3.2 g |
| Gluten | Not Detected | |
| Fat, total | 5.2 g | 39.3 g |
| – Saturated | 3.4 g | 25.2 g |
|
Carbohydrate, total |
7.2 g | 54.3 g |
| – Sugars | 4.1 g | 30.8 g |
| Sodium | 2 mg | 12 mg |
Allergens
May contain peanut and tree nuts
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