Description
Baking low-carb bread can often be a case of trial and error. With this seeded bread mix, you can freshly bake loaves and buns until your heart’s content whilst keeping those carbs at bay.
About the Seriously Low Carb Range: Ditching carbs doesn’t have to mean a life without bread, pizza and baked goodies (Seriously?)
It’s all good with our new low-carb range! A healthier and easy-to-prepare alternative to your conventional pantry staples. It’s loaded with good stuff, like protein and fibre, while containing less of the bad stuff, like sugar and sodium.
Oh, and it tastes great. Seriously
Ingredients
Gluten Free Flour Blend (Sweet Potato Flour, Flax Seed Flour, Seeds (18%) (Sunflower, Linseed, Chia), Chickpea Flour, Coconut Flour), Baking Powder, Thickeners (Cellulose Powder, Eucheuma Seaweed), Psyllium Husk, Spice, Salt.
Nutrition Information
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 708 | 1090 |
| Protein | 9.2 g | 9.7 g |
| Fat, Total | 11.1 g | 14.9 g |
| – Saturated | 2.6 g | 1.8 g |
| Carbohydrate | 5.3 g | 15.5 g |
| – Sugars | 2 g | 3 g |
| Dietary Fibre | 4.1 g | 16.3 g |
| Sodium | 200 mg | 540 mg |
*All values are considered to be average






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