Description
Delight in the light, flaky goodness of our Gluten-Free Almond Crescent, crafted without butter but full of flavour. Baked to a perfect golden-brown, this crescent offers a beautifully crisp exterior with a soft, airy interior that will melt in your mouth. Made with premium gluten-free ingredients, it’s the ideal choice for those seeking a buttery-like texture without any dairy.
- Gluten Free
- Dairy Free
- Egg Free
- Yeast Free
- Vegan
- Australian made and owned
Ingredients
Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Almonds, Caster Sugar, Water, Icing Sugar
Nutrition Information
Servings Per Pack: 8
Serving Size: 25g
Per 100g
Energy 1730g
Protein 3.8g
– gluten 0mg
Fat, total 19.1g
– saturated 7.7g
Carbohydrate 58.9g
– sugars 21.1g
Sodium 296mg
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