Description
You boil the pasta, we’ll bring the secret sauce. Well…not that secret, all it takes is this authentic Italian Puttanesca recipe made with flavoursome organic ingredients and hey presto, a dish just like it’s been made by nonna!
Dietary: Vegetarian, Vegan, Plant Based, No Added Sugar, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Lactose Free, Fibre Source
Values: Certified Organic, Fair Trade, B Corp Certified Brand, GE Free Inputs
Ingredients
Tomatoes* 93.5%, Extra Virgin Olive Oil*, Onions*, Black & Green Olives* 1%, Capers* 0.5%, Sea Salt, Garlic*, Basil* (*Certified Organic)
Nutrition Information
serving size: | 115 g (6 servings per pack) |
Nutrition | Average Per Serve | Average Per 100g |
---|---|---|
Energy (kJ) | 482 | 419 |
Protein (g) | 3.8 | 3.3 |
Fat, total (g) | 11.5 | 10.0 |
– saturated (g) | 0 | 0 |
– trans (g) | 0 | 0 |
Carbohydrate (g) | 3.8 | 3.3 |
– sugars (g) | 3.8 | 3.3 |
Dietary Fibre (g) | 3.5 | 3.0 |
Sodium (mg) | 451 | 392 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.
Storage Conditions
Refrigerate after opening. Consume within 3 days.
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