Description
Mild and creamy in flavor, fava beans are high in protein and fibre. This is Explore Cuisine’s closest legume based pasta to traditional wheat pasta in taste, texture and color.
Dietary: Gluten Free, Vegetarian, Vegan, Plant Based, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Lactose Free, Fibre Source, Protein Source
Values: Certified Organic, Fair Trade, GE Free Inputs
Ingredients
Organic Fava Bean Flour 80%, Organic Brown Rice Flour
Nutrition Information
| serving size: | 62.5g (4 servings per pack) |
| Nutrition | Average Per Serve | Average Per 100g |
|---|---|---|
| Energy (kJ) | 943 | 1510 |
| Protein (g) | 15.9 | 25.5 |
| – gluten (g) | not detected | not detected |
| Fat, total (g) | 1.1 | 1.8 |
| – saturated (g) | LESS THAN 1 | LESS THAN 1 |
| Carbohydrate (g) | 32 | 51.3 |
| – sugars (g) | 1.4 | 2.2 |
| Dietary Fibre (g) | 5.9 | 9.4 |
| Sodium (mg) | 8 | 13 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.
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