Bulk Sifted White Wheat Flour Biodynamic 1kg

Description

Bulk sifted white wheat flour Biodynamic has been traditionally used flour in bread baking. Bakers consistently praise Bio-Dynamic produce for its taste, flavour, and integrity, which distinguishes it from conventional produce. It can be used in a range of baked items such as cakes, cookies, muffins, pastries, and bread. It is also widely used to thicken sauces, gravies, and soups.

Bulk sifted white wheat flour Biodynamic has a high protein level, which makes it great for baking. The protein in flour aids in the formation of gluten, which gives baked foods their structure and flexibility. Furthermore, sifted white wheat flour is high in carbohydrates, which provide energy to the body.

Bulk sifted white wheat flour Biodynamic has a high protein level, which is important for baking as it provides structure and flexibility to baked products. 

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