Description
An organic egg-free, vegan aioli that doesn’t disappoint! A true, classic style creamy aioli with a tangy, garlic flavour. It works with any dish. Ideal spread in sandwiches, burgers and wraps. Or as a dip for veggie sticks and chips.
Storage: Keep out of sight and mind before any date, dentist visit or encounters of the close kind.
Ingredients
Sunflower Oil*, Water, White Vinegar*, Raw Cane Sugar*, Mustard*, Sea Salt, Sunflower Protein*, Corn Starch*, Garlic* 0.5%, Lemon Juice*, Thickener (Guar Gum*), (*Certified Organic)
Nutrition Information
Serving size 20g (11-12 servings per pack)
| Avg per Serving | Avg per 100g | |
|---|---|---|
| Energy (kJ) | 466 | 2330 |
| Protein (g) | 0.1 | 0.7 |
| Fat, total (g) | 12 | 60 |
| – saturated (g) | 1 | 4.8 |
| Carbohydrate (g) | 1 | 5.2 |
| – sugars (g) | 0.8 | 4 |
| Dietary Fibre (g) | 0.3 | 1.2 |
| Sodium (mg) | 10 | 50 |
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.
Storage Conditions
Refrigerate once opened.
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