Description
A delicious blend of tomato, red wine and Italian Herbs, including thyme, oregano and basil. This pasta sauce is a nutritious, quick and easy meal to prepare when served with warm pasta.
Simply cook your favourite gluten free low FODMAP pasta, heat this delicious pasta sauce for 1-2 minutes, stir through warm cooked pasta and serve. Yum!
Enjoy this meal, it has been tested to be low in FODMAPs per serve when cooked & served as instructed.
INGREDIENTS
Tomato (87%) (Contains Citric Acid), Tomato Paste (6%), Red Wine (3%), Olive Oil, Salt, Herbs (0.6%), Yeast Extract, Sugar, Black Pepper, Spices.
DIETARY INFO
- Gluten-Free
- Wheat-Free
- Dairy-Free
- Soy-Free
- Egg-Free
- Fructose Friendly
- Vegetarian
- FODMAPS
- Australian
| Net Weight: | 375 |
| Servings per package: | 2 |
| Serving size: | 188 |
| Energy: | 401kj |
| Protein: | 2.4g |
| Fat(total): | 3.2g |
| Fat(Saturated): | 0.4g |
| Carbohydrates(total): | 8.2g |
| Carbohydrates(sugar): | 7.9g |
| Fiber: | 2.6g |
| Sodium: | 593mg |
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