Description
Australian macadamias are considered to be the world’s finest due to their amazing taste, great texture and health benefits.
Coated in couverture dark chocolate, these treats are a creamy and decadent taste sensation.
- Aussie nuts
- certified organic
- fair-trade
- free from GMO’s
- palm-oil free
- no-dairy
- vegetarian
Organic Dark Chocolate Macadamias.
We use Wodonga Park Organic Macadamia Nuts in our chocolate coated and raw products. Wodonga Park is located in the cool sub-tropical climate of south-east Queensland, therefore it is the ideal environment for growing macadamias.
They believe that only through a healthy environment will soil and plants flourish. Using bio-dynamic farming practices, they are ensuring that no chemicals contaminate their products – from the soil through to the processing. So you can be rest assured, that you are getting the best quality organic macadamias in Australia.
Coated in our swiss couverture dark chocolate, these treats are a creamy and decadent taste sensation.
Ingredients
(in order of amount of ingredients): *Dark Chocolate (65%) (*Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Mass, *Cocoa Butter, *Soya Lecithin), *Macadamia Nuts (35%), *glazing agent.
*Ingredients certified organic. No use of GMOs.
Nutrition Information
| per 30g | per 100g | ||
|---|---|---|---|
| Energy (kJ) | 783 | 2612 | |
| Protein (g) | 1.7 | 5.8 | |
| Fat – | Total (g) | 15.4 | 51.3 |
| Saturated(g) | 6.1 | 20.4 | |
| Trans (g) | 0.0 | 0.0 | |
| Carbohydrates – | Total (g) | 10.2 | 34.0 |
| Sugars(g) | 9.3 | 30.9 | |
| Sodium (mg) |
20 | 67 |
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