Description
Spiral Traditional Japanese Dashi has Umami flavour that balances any dish to add that extra depth of flavour. It forms the base for your miso soup, clear and noodle broths.
Ingredients
Oligosaccharide (Tapioca, Sweet Potato), Sea Salt, Yeast Extract (Yeast, Dextrin, Salt), Shiitake Mushroom Powder (4.8%), Kombu Seaweed Powder (contains iodine) (0.2%).
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